By JOHN MAICO M. HERNANDEZ TO assist MAICOR Trading Corp. in their pursuit of having HACCP certification, DOST Batangas conducted a training on Hazard Analysis and Critical Control Points (HACCP) for their employees and management held at MAICOR’s Function Room, Banay-Banay 1st, San Jose, Batangas, May 7-8. The training discussion was composed of the following […]
By JOHN MAICO HERNANDEZ & MHARK ELLGINE LIBAO STA. TERESITA, Batangas – TERESITA’s Sukang Irok upgraded from the traditional process to industrialized fermentation as its producer, the members of Irukan Sustainable Livelihood Program Association (SLPA) underwent a training on Arengga (Irok) Vinegar Making using the Industrial Technology Development Institute (ITDI)-developed Acetator Kit conducted by DOST […]